Kenmore Pro 92583 Owner's Manual

®Kenmore PRO®Front Control Electric RangeEstufa eléctrica a control frontal* = color number, número de colorUse & Care GuideManual de Uso y Cuidad

10Before Setting Surface ControlsTypes of Cooktop Surface ElementsYour range is equipped with several radiant surface burners, each with a unique watt

11Setting Surface ControlsRadiant Surface Element SettingsThe size and type of utensil used, and the amount and type of food being cooked will influen

12Setting Surface ControlsTriple Radiant Surface ElementTo operate the triple radiant element:The triple element is located at the right front positio

13Setting Surface ControlsImportant notes:• For efficient cooking, turn off the element several minutes before cooking is complete. This will allow re

14Setting Surface ControlsWarm & Ready ZoneThe purpose of the warmer zone is to keep hot cooked foods at serving temperature. Use the warmer zone

15Before Setting Oven ControlsOven Vent LocationThe oven is vented through its upper front frame. When the oven is on, warm air passes through this ve

16Before Setting Oven ControlsGlide RacksThe fully-extendable Glide Rack is an extendable rack that makes food preparation easier. It has glide tracks

17Oven ControlsOven Controls 1. Oven Mode Selector Knob - Use this knob to select the desired cooking mode, such as bake, broil, and so on. This knob

18Oven ControlsUser Preference SettingsThe default (factory) settings include AUd (audible control setting), ES (energy saving), UPO (User Programmabl

19Oven ControlsSetting Control for Silent OperationThe oven is set to operate with certain chimes and tones (default settings) that alert the user to

All rights reserved. Printed in the USA.2Table of ContentsKENMORE PRO LIMITED WARRANTY ...2Before Set

20Oven Controls5. When the timer ends, a reminder chime will sound and repeat once every 60 seconds for a period of five minutes. Before the user can

21Oven ControlsSetting BakeUse the bake feature whenever the recipe calls for baking using normal temperatures. A reminder tone will sound indicating

22Oven ControlsSetting BroilUse the broil function to cook meats that require direct exposure to radiant heat for optimum browning results. The Broil

23Oven ControlsSetting Convection BakeConvection functions use a fan to circulate the oven's heat uniformly and continuously around the oven (Fig

24Oven ControlsConvection Baking Tips:• Fully preheat the oven before baking items like cookies, biscuits, and breads.• When using any single rack, po

25Oven ControlsSetting Convection RoastThe Convection Roast function combines a cook cycle with the convection fan to roast meats and poultry. Meats c

26Oven ControlsConvection Roasting tips:• Preheating for convection roast will not be necessary for most meats and poultry.• Arrange oven racks so the

27Oven ControlsWarm & HoldWarm & Hold should only be used with foods that are already at serving temperatures. Warm & Hold will keep cooke

28Oven ControlsMeat ProbeWhen cooking meat such as roasts, hams, or poultry, use the meat probe function to check the internal temperature without gue

29Oven ControlsTo set meat probe: Always use pot holders or oven mitts when using the oven. When cooking, the oven interior and exterior, as well as t

Save these instructions for future reference.3IMPORTANT SAFETY INSTRUCTIONSRead all instructions before using this appliance.Read all instructions bef

30Oven ControlsSetting the Sabbath Feature(for use on the Jewish Sabbath and Holidays)For further assistance, guidelines for proper usage and a comple

31Oven ControlsAdjusting the Oven TemperatureThe temperature in the oven is pre-set at the factory. When first using the oven, be sure to follow recip

32Oven ControlsCleanA self cleaning oven cleans with very high temperatures well above normal cooking temperatures. The high temperature elim-inates s

33Oven ControlsTo set the controls for a 3 hour cleaning cycle to start immedi-ately and shut off automatically:It is recommended to use a 2 hour clea

34Care and CleaningCleaning Various Parts of Your ApplianceBefore cleaning any part of the oven, be sure all controls are turned off and the oven is c

35Care and CleaningCooktop maintenanceConsistent and proper cleaning is essential to maintaining your ceramic glass cooktop. Prior to using your cookt

36Care and CleaningCooktop cleaning (cont’d)• Do not use abrasive cleaners and scouring pads, such as metal and some nylon pads. They may scratch the

37Care and CleaningCaring for Your Porcelain Enameled Glide RackHandle oven racks only when they are cool. After cooking or after the self clean cycle

38Care and CleaningReplacing the Oven LightThe round halogen oven light is located at the rear of the oven cavity and is covered with a glass shield h

39Care and CleaningRemoving and Replacing the Oven Door To avoid possible injury when removing or replacing the oven door, follow the instructions bel

IMPORTANT SAFETY INSTRUCTIONSRead all instructions before using this appliance.Save these instructions for future reference.4 Stepping, leaning, or si

40Before You CallOven BakingFor best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need to p

41Before You CallSolutions to Common ProblemsBefore you call for service, review the following list. It may save you time and expense. Possible soluti

42Before You CallSurface element too hot or not hot enough.• Incorrect control setting. Raise or lower setting until proper amount of heat is obtained

43Before You CallSoil not completely removed after self clean.• Self Clean was interrupted. Review “Clean” on page 32.• Excessive spills on oven botto

44Before You Callcall 1-844-553-6667, and in Canada call 1-800-469-4663.llame al 1-800-553-6667en lose EE.UU. o llame al 1-800-469-4663 en Canadá.

IMPORTANT SAFETY INSTRUCTIONSRead all instructions before using this appliance.Save these instructions for future reference.5• Never modify or alter t

IMPORTANT SAFETY INSTRUCTIONSRead all instructions before using this appliance.Save these instructions for future reference.6• Glazed cooking utensils

IMPORTANT SAFETY INSTRUCTIONSRead all instructions before using this appliance.Save these instructions for future reference.7GROUNDING INSTRUCTIONS Av

8Before Setting Surface ControlsUsing proper cookwareCheck for flatness by rotating a ruler across the bottom of the cookware (Figure 2). Cookware sho

9Before Setting Surface ControlsAbout the Radiant Surface ElementsThe element temperature rises gradually and evenly. As the temperature rises, the el